Tuesday, June 16, 2009

Signature-Stamped Chocolate Chip Cookies

1/2 c. canola oil
1 1/2 c. brown sugar
2 egg whites
1/2 tsp. sea salt
1/2 tsp. baking soda
1 tsp. vinegar
1 3/4 c. flour
1 c. mini chips
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In a large bowl mix together oil, sugar, and egg whites. Add remaining ingredients. Roll dough into 1-inch balls, then place on cookie sheet. Bake 350 degrees for 8-10 minutes, or until cookies are just barely browned on the edges.

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